Making its debut at Wan Hao Chinese Restaurant at @singaporemarriott is the opulent Wan Hao Eight Treasures Imperial Pot with Bird’s Nest($788nett/10 persons). A refreshing change-up from the usual pen cai with braised sauce, this exquisite creation sees a rich and smooth superior broth packed with premium ingredients such as Bird’s Nest, 10-Head Australian Abalone, and Fish Maw. Replete with collagen and nutrition, this new pen cai is an exceedingly indulgent and nourishing treat! Find out more about Wan Hao’s CNY offerings on www.strictlyours.com (link in bio!)